Chef Ben Vaughn Discusses Cooking Oils and Their Relative Smoke Points Chef Ben Vaughn is a restaurant owner and acclaimed chef doing business in Memphis, Tennessee. Chef Ben Vaughn relies on varied forms of professional cooking knowledge. One of the most important bodies of knowledge in cooking, says Chef Ben Vaughn, are the facts pertaining to cooking oil. Different … [Read more...]
Chef Ben Vaughn Discusses Artistry and Cafe Culture
Chef Ben Vaughn has built his reputation on fine southern food prepared with the artistry of French technique. A lover of cooking since childhood, Chef Ben Vaughn seized his early food passions and made them the focal point of his professional life. With formal training and ample personal experience, Chef Ben Vaughn has worked his way up to the highest echelons of the Memphis … [Read more...]
Chef Ben Vaughn Discusses the Secret to Perfecting Scones
Chef Ben Vaughn is a culinary artist. Over the years, Chef Ben Vaughn has developed a base of readers that love his creations. Many diners and readers ask questions of Chef Ben Vaughn. Here he responds to some common kitchen concerns with his unique brand of kitchen wisdom. Chef Ben Vaughn is often asked how to make scones that don't turn out like stones. The secret, says Chef … [Read more...]